Dinner Menu

€25.50 per person

Starters

Soup of the Day

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Garlic Bruschetta with Marinated Tomatoes, Basil pesto

& Parmesan cheese (V)

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Beetroot & Goats Cheese Salad with Lemon Dressing (V)

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Salt & Pepper Coated Calamari with Garlic Aioli

Fresh Catch of the Day

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Penne Amatriciana

Grilled chicken and Chorizo with sautéed onion and a Black Olive and garlic salsa

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Truffled Mushroom Risotto with Parmesan (V)

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Chicken Parmigiana in a Tomato and Garlic Salsa with Prosciutto Cotto and Mozzarella Cheese – Oven Baked

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Pizza of the Week

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Penne Toscana

Penne Pasta in a Cream and White Wine Sauce with Sauteed Bacon and Chicken Pieces with Sage

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Cream Profiteroles with Chocolate Sauce

Homemade Vanilla Ice Cream